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UGA Extension contacts:
Sheri Dorn

This publication is part of the series.

Consumer horticulture touches all our lives, whether in a bustling downtown area, the open countryside, or anywhere in between. Consumer horticulture supports human health, community beautification, environmental stewardship, local food, and more. Consumer horticulture benefits us when we tend a container garden, visit and play in a park or public garden, and grow plants indoors or outdoors.


Published by University of Georgia Cooperative Extension. For more information or guidance, contact your local Extension office.

The University of Georgia College of Agricultural and Environmental Sciences (working cooperatively with Fort Valley State University, the U.S. Department of Agriculture, and the counties of Georgia) offers its educational programs, assistance, and materials to all people without regard to age, color, disability, genetic information, national origin, race, religion, sex, or veteran status, and is an Equal Opportunity Institution.