In commercial poultry houses, bird density and distribution in drinking, feeding, and
resting zones are critical factors for evaluating flock productivity, bird health, and well-being. Proper distribution of chickens in the house greatly influences animal well-being and house environmental management. Currently, routine daily inspection of broiler flock distribution in commercial grow-out houses is done manually, which is labor-intensive and time-consuming. UGA poultry science researchers currently are developing an automated imaging system for monitoring floor distribution of chickens.
Ongoing studies are focusing on detection of individual chickens with different gait scores in the research facility. It’s challenging to track individual birds with early health or welfare concerns using a computer vison-based method, but it is necessary and critical for producers to identify birds with well-being concerns and address those issues quickly.
Published by University of Georgia Cooperative Extension. For more information or guidance, contact your local Extension office.
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- Published on October 21, 2022
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