UGA College of Agricultural & Environmental Sciences Field Report
  • Stories

    Stories


    • Campus beat
    • Research news
    • Student spotlights
    •  Take five with faculty
    • Amazing alumni
    • Immersive stories
    • Cultivating curiosity episodes
    • Almanac features
  • Expert Resources

    Expert Resources


    Animal production
    Environment
    Food
    Economics and money
    Lawn and garden
    Field crops, forage and turfgrass production
    Fruit, vegetable and ornamental production
    General agriculture
    Home
    Health and family
    Weeds, diseases and pests
    View all topics

    What is an Expert Resource?


    We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information.

    These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

    Learn how we produce science you can trust
  • Events

    Events


    • Add event tags here
  • Our people

    Our people


    • Add event tags here
  • Contact
  • Read
  • Look
  • Watch
  • Listen
  • Stories

    Stories


    • Campus beat
    • Research news
    • Student spotlights
    •  Take five with faculty
    • Amazing alumni
    • Immersive stories
    • Cultivating curiosity episodes
    • Almanac features
  • Expert Resources

    Expert Resources


    Animal production
    Environment
    Food
    Economics and money
    Lawn and garden
    Field crops, forage and turfgrass production
    Fruit, vegetable and ornamental production
    General agriculture
    Home
    Health and family
    Weeds, diseases and pests
    View all topics

    What is an Expert Resource?


    We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information.

    These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

    Learn how we produce science you can trust
  • Events

    Events


    • Add event tags here
  • Our people

    Our people


    • Add event tags here
  • Contact
  • Read
  • Look
  • Watch
  • Listen
Subscribe
  • LinkedIn
  • Facebook
  • Instagram

Anand Mohan

Associate Professor

Anand Mohan

Contact

anandmohan@uga.edu 706-542-6118
Anand Mohan

Stories

  • Hog Farmers’ Woes Lead to Holiday Pork Bargains
    Nov. 4, 1998

    Hog Farmers’ Woes Lead to Holiday Pork Bargains

    Share

    Copied!
  • New Markets Renew Hope for Canola in Georgia
    Nov. 4, 1998

    New Markets Renew Hope for Canola in Georgia

    Share

    Copied!
  • Fall a Great Time to Start a Compost Pile
    Nov. 4, 1998

    Fall a Great Time to Start a Compost Pile

    Share

    Copied!
  • Vidalia Onion Quality Best in Years, UGA Experts Say
    April 14, 1999

    Vidalia Onion Quality Best in Years, UGA Experts Say

    Share

    Copied!
  • Hobby Beekeeping Helps Georgia Farms, Gardens
    April 14, 1999

    Hobby Beekeeping Helps Georgia Farms, Gardens

    Share

    Copied!
  • Don’t Fret; It’s No Threat — Swarming’s How Bees Do It
    April 14, 1999

    Don’t Fret; It’s No Threat — Swarming’s How Bees Do It

    Share

    Copied!
Previous Page
1 … 1,384 1,385 1,386 1,387 1,388 … 1,395
Next Page

Expert Advice

  • Developing a Food Safety Plan for Acid / Acidified Foods

    Developing a Food Safety Plan for Acid / Acidified Foods

    Feb. 17, 2022

    Share

    Copied!
  • Country Cured Ham

    Country Cured Ham

    March 13, 2020

    Share

    Copied!
  • Developing a Recall Plan: A Guide for Small Food Processing Facilities

    May 17, 2019

    Share

    Copied!
  • White Striping in Broiler Breast Meat

    White Striping in Broiler Breast Meat

    March 30, 2017

    Share

    Copied!
  • A Simplified Guide to Creating Nutrition Facts Labels

    A Simplified Guide to Creating Nutrition Facts Labels

    Sept. 13, 2016

    Share

    Copied!
  • Basics of Sausage Making: Formulation, Processing and Safety

    Basics of Sausage Making: Formulation, Processing and Safety

    May 19, 2015

    Share

    Copied!
1 2
Next Page

About CAES

CAES Home

Overview

History

Administration

Jobs

Personnel Directory

Privacy Policy

Accessibility Policy

Affiliations

UGA Cooperative Extension

Tifton Campus

Griffin Campus

University of Georgia
  • Schools and Colleges
  • Directory
  • MyUGA
  • Employment Opportunities
  • Copyright and Trademarks
  • UGA Privacy Policy
  • Submit a Student Complaint
#UGA on
© University of Georgia, Athens, GA 30602
706‑542‑3000