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These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

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Charles Bargeron

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Charles Bargeron

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cbargero@uga.edu 229-386-3298

Charles Bargeron

Stories

CAES works to ensure sustainable water supply for Georgia and beyond

Oct. 28, 2022
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CAES celebrates 2022 D.W. Brooks award winners

Oct. 12, 2022
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CAES produces Ph.D. plant breeders ready for top green industry jobs

Oct. 18, 2022
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UGA FoodPIC partners with industry to make the perfect orange juice

Oct. 11, 2022
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CAES investigates potential of spray drones in agriculture

Oct. 10, 2022
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Farm to School Month grows student understanding of agriculture

Oct. 14, 2022
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Expert Advice

Maximum Ingredient Level Optimization Workbook for Estimating the Maximum Safe Levels of Feedstuffs

Feb. 3, 2017
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Giant Miscanthus Grass as an Alternative Bedding in Poultry Houses

Feb. 2, 2017
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2016 Georgia Corn Performance Tests

Jan. 5, 2017
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Blueberry Irrigation Water Quality

Jan. 5, 2017
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Understanding Gestation in the Mare and the Potential for Problems

Jan. 5, 2017
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Effects of Low Temperature on Plants

Jan. 4, 2017
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