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We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information.

These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

Learn how we produce science you can trust
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Kristin Ingmundson

Assistant Food Safety and Preservation Coordinator

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ingmund@uga.edu

Stories

July 1, 2025

Help your tomato plants stand tall: Staking and pruning home-grown tomato plants
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June 30, 2025

Sonia Altizer brings interdisciplinary vision as new head of UGA entomology
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June 30, 2025

UGA hospitality program takes flight with $5M from The Delta Air Lines Foundation
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June 27, 2025

From workforce to health care, new funding for UGA faculty to address rural issues
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June 25, 2025

Grow food with style: Edible landscaping blends beauty and bounty
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June 18, 2025

CAES research contributes to $1M global award for sustainability breakthroughs
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Expert Advice

Preparación para Emergencias: Almacenamiento de Alimentos a Largo Plazo para Desastres

Oct. 3, 2024
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Emergency Preparedness: Long-Term Food Storage for Disasters

Oct. 2, 2024
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Asar y enfriar: ¡Libere el sabor de las comidas de forma segura al cocinar y asar al aire libre!

May 23, 2024
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Grill & Chill: Unleash Flavor Safely with Outdoor Cooking and Grilling

May 23, 2024
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¿Qué se dice sobre la Kombucha casera?

April 25, 2024
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What’s the Word on Homemade Kombucha?

April 23, 2024
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