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These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

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Stories

Can you save money by preserving food at home?

May 8, 2023
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USDA renews award to UGA-led consortium for Sustainable Agriculture Research and Education

May 9, 2023
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Outstanding alumni recognized at 67th CAES Alumni Association Awards banquet

May 4, 2023
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2023 Georgia Legislative Intern reflects on session at the Capitol

May 5, 2023
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Celebrating the newest class of CAES graduates

May 3, 2023
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All the pieces matter: UGA researchers collaborate to solve malaria puzzle

May 2, 2023
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Expert Advice

Marketing Assistance Loans and Loan Deficiency Payments for Upland Cotton

March 13, 2020
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Fescue Toxicosis in Horses

March 13, 2020
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Country Cured Ham

March 13, 2020
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Pecan Management

March 6, 2020
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Mite Management in Turfgrass

March 6, 2020
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Athena: A New Training System for Bunch Wine Grapes

March 5, 2020
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