Keyword: Food Science and Technology

UGA food science student wins USDA NIFA predoctoral fellowship

Aug. 30, 2023
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Research examines safer alternative to disinfect COVID-19-contaminated surfaces

Aug. 29, 2023
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UGA food science student named winner of Testing for Life Award

July 25, 2023
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Biomapping and data collection improve food safety in poultry processing

July 5, 2023
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UGA Center for Food Safety student wins Jim Ayres Young Investigator Award

June 20, 2023
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CAES partners with Spelman College to build diversity in sustainable food systems

June 9, 2023
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Diez-Gonzalez elected to the American Academy of Microbiology

June 7, 2023
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UGA professor grows protein from air

July 1, 2023
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Georgia Grown Pomegranates: A Source of Powerful Phytonutrients

May 1, 2023
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Three UGA professors appointed to serve on international food safety committee

April 10, 2023
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