Keyword: Food Science and Technology

Refugees at higher risk for persistent infections, according to UGA-led study

June 28, 2022
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Food tech entrepreneur to serve as Food Product Innovation and Commercialization Center director

June 23, 2022
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UGA offers global leadership in food safety research

June 7, 2022
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New UGA study will look to lettuce microbes for food safety solutions

May 19, 2022
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UGA-Griffin students celebrate their multicultural campus community

May 13, 2022
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‘Finding unconventional solutions for very big problems’

May 2, 2022
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UGA researchers study the use of blue light technology to reduce foodborne outbreaks

April 27, 2022
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UGA Griffin campus honors 2022 Classified Employees of the Year

April 26, 2022
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Flavor of Georgia grand prize goes to Hart Dairy

April 22, 2022
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32 finalists to compete in Flavor of Georgia food product contest

April 11, 2022
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