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UGA Extension contacts:
Harald Scherm and Elizabeth Little

This publication includes a summary of the impact of plant disease on the major crops produced in Georgia. It’s published annually by the Department of Plant Pathology and is compiled based on input from department Extension personnel.


Published by University of Georgia Cooperative Extension. For more information or guidance, contact your local Extension office.

The University of Georgia College of Agricultural and Environmental Sciences (working cooperatively with Fort Valley State University, the U.S. Department of Agriculture, and the counties of Georgia) offers its educational programs, assistance, and materials to all people without regard to age, color, disability, genetic information, national origin, race, religion, sex, or veteran status, and is an Equal Opportunity Institution.