Share


UGA Extension contacts:
Marvin Wells

Pecan production is considered by many who practice this endeavor to be as much an art as it is a science. Growers must integrate multiple disciplines in order to be successful. This book was created with the goal of being a comprehensive reference text for pecan growers, scientists, and county agents. It addresses pecan culture and management in the southeastern United States. For more information, visit https://pecans.uga.edu/

Southern Pecan Growers' Handbook cover

Edited by Lenny Wells, Extension Horticulturist

Pecan production is considered by many who practice this endeavor to be as much an art as it is a science. Growers must integrate multiple disciplines in order to be successful. This book was created with the goal of being a comprehensive reference text for pecan growers, scientists, and county agents. It addresses pecan culture and management in the southeastern United States. For more information, visit the Georgia Pecan Information website.

This 236 page handbook is available for purchase from the UGA Extension Publications marketplace store. Delivery will be 7-14 business days from receipt of order. Please include a street address rather than a P.O. box. Sales of books and data are considered final. Materials returned due to damage in shipping will be replaced.

Order Now!


 


Published by University of Georgia Cooperative Extension. For more information or guidance, contact your local Extension office.

The University of Georgia College of Agricultural and Environmental Sciences (working cooperatively with Fort Valley State University, the U.S. Department of Agriculture, and the counties of Georgia) offers its educational programs, assistance, and materials to all people without regard to age, color, disability, genetic information, national origin, race, religion, sex, or veteran status, and is an Equal Opportunity Institution.