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Homeowner associations strive to provide attractive and functional landscapes for HOA members. Your county Cooperative Extension agent is a valuable collaborator in this quest. UGA Extension agents can provide access to university resources and scientific information that may help you manage the community water features, troubleshoot pest problems, update covenants,…|
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This annual publication includes a report of 2018-19 onion research variety trials and Extension activity at the University of Georgia College of Agricultural and Environmental Sciences. The report contains the results of research awarded by the Vidalia Onion Commodity Commission in 2019.
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As a part of a packinghouse environmental monitoring program, adenosine triphosphate (ATP), protein, and allergen swabbing is used to ensure that packinghouse equipment and surfaces have been properly cleaned and prepared for sanitation. ATP, protein, and allergen swabbing is frequently incorporated to complement microbial swabbing practices or as an independent…|
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Rose rosette virus vectored by eriophyid mites can cause major problems for nurseries, landscapers, and gardeners alike. The spread of this mite and virus can cause serious damage to plants, decreasing profits for nurseries and landscapers. The virus causes the plants to become undesirable and will eventually result in the…|
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Hunting billbug, Sphenophorous venatus vestitus (Family: Curculionidae) is an important weevil pest of turfgrass in Georgia. It’s called a “billbug” because of its long snout, or bill, which has small mandibles at the tip. Hunting billbug infestations in turfgrass are not easily detected until the first signs of feeding damage,…|
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The Southeast U.S. is susceptible to hurricanes and tropical storms every year. Hurricane season occurs from June 1 through November 30, and these storms are normally forecast several days in advance. Tornadoes, ice storms, thunderstorms, or straight-line winds—potentially damaging winds produced by thunderstorms—are rarely forecast with enough notice to prepare…|
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This report provides research and extension results for trials conducted by the University of Georgia Vegetable Team and its collaborators in 2019. Contributing authors include county and regional faculty as well as specialists from UGA’s horticulture, plant pathology, crop and soil sciences, and entomology departments.
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Produce buyers are increasingly requiring their suppliers to establish environmental monitoring programs in their packinghouses to verify the sanitary conditions of handling facilities and equipment. The first step of a successful monitoring program requires accurate zone designation, whereby surfaces are identified according to their proximity to and likelihood of contaminating…|