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The lack of proper planter setup and maintenance results in common planting mistakes that affects crop stand and yield every year. Growers can easily avoid these mistakes by following a few simple steps at the beginning of the planting season to ensure proper planter setup for maximized field performance. This…
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This regional integrated pest management guide provides recommendations for strawberry production in the Southeastern U.S. Recommendations are based on information from the manufacturer’s label and performance data from research and Extension field tests. This publication is intended for use only as a guide. Specific rates and application methods are on…
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An attractive lawn adds beauty and value to any property and is one of the most versatile and functional plants in the landscape. Turf is one of the most effective plant covers to reduce soil erosion and surface runoff while recharging ground water, which results in more efficient use of…
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Red cabbage is a highly nutritious vegetable crop, rich in minerals, vitamins, and several other chemical compounds that are beneficial for human health, including phenols, proteins, glucosinolates and anthocyanins. While red cabbage belongs to the same group as the other cabbage varieties (white and green) widely produced and consumed in…
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Felling trees is dangerous. Accidents abound when chainsaws and falling timber combine. The five step tree felling plan is a safe and effective way to take down a tree with a chainsaw. Rigorous application of this method will help the saw operator identify and mitigate hazards while dropping the tree…
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This publication is part of a series focusing on irrigation scheduling for vegetable crops. It contains basic information on water use and irrigation management using the crop water demand method for Solanaceae crops such as bell peppers, tomatoes, and eggplants.
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C 858-13
Mercury in Your Water
Mercury in your drinking water poses a threat to your health. The U.S. Environmental Protection Agency (EPA) has set the current standard for mercury in drinking water at 2 parts per billion (ppb). The amount of mercury in public water systems is regulated according to EPA standards. If your water…|
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Municipal water systems are required by law to be monitored for many contaminants found in pesticides, solvents, and petroleum products. However, if your water comes from a private well or from a system that serves fewer than 25 people or has fewer than 15 connections, it is not regulated under…
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